This ripe and spicy red is made with 100% Garnacha de Aragón (the oldest clone of Garnacha in the world) and boasts flavors of wild strawberry, blueberry, peppery spice, and candied orange. Grapes are hand-picked from dry-farmed, organically-grown vines planted between 1945 and 1985, and vinification was done is stainless steel and concrete.