Our anejo is a marriage of very old tequilas aged in French limousine and nevers casks that previously held Wines. It is deep and complex With dried fruits and spice elements like cardamom and allspice Which complement elegantly the right touch of sweetness that comes from slowly cooked mature agave. Honey and caramelized nuts emerge from a long finish together with a refreshing light menthol. Great to wrap up a nice dinner.