A beautiful expression of the Carneros appelation, this Pinot Noir opens with lively aromas of strawberry, ripe red cherry, and a touch of baking spice. The palate is greeted with a juicy, full-bodied mouthfeel and refreshing, well-balanced acidity that lingers on the finish. 100% Pinot Noir from Lewis, Beckstoffer and Sangiacomo vineyards. Aged 10 months in French oak (33% new).