Hammermill Vodka starts with one of the highest grades of 100% American Midwestern corn, then dry-mill the corn through a traditional hammermill “grain grinder” to remove the bran from the kernel before distilling five times. To complement the high-quality, premium corn, we utilize some of the purest water from nature in Northern Minnesota that is further enhanced by undergoing reverse osmosis, the finest way to filter water. The results of this process yields a vodka that has a clean, silky and smooth mouthfeel with a touch of sweetness.