Kings County Distillery is New York City's oldest and largest whiskey distillery since Prohibition.
Never sourced, always blended from a variety of aged whiskeys in the distillery's inventory to offer a high-end artisanal Bourbon at an everyday sipping price point.
80% New York organic corn and 20% English Golden Promise barley for a high-malt recipe that forgoes the wheat or rye typical of Kentucky bourbons