All the Monrosso grapes are carefully hand harvested and then softly crushed, making it the perfect red blend. A brilliant ruby red wine with intense fruity aromas, hints of pepper, violet and soft fruit that stand out against a background of sweet spices and balsamic notes. Its refined tannins and acidity on the palate are balanced with freshness and an intense finish. Enjoy this with pasta, pizza, cheese or simply on its own. A true Tuscan gem, this is wine is a rich blend of Sangiovese, Syrah, Merlot, Cabernet Sauvignon, and Cabernet Franc --all of which are estate-grown.