Vibrant and steely, with lemon, vanilla cream, apple, and toasted spice flavors, leading to a spirited finish with notes of hazelnut. 60% Chardonnay, 40% Pinot Noir aged 2 years on the yeast. Dosage 10g/l. Established in 1981, Scharffenberger winery is located in California's Anderson Valley. Its commitment to making premium sparkling wines has undergone several ownership iterations, but the quality of its products has never been in doubt. It is one of America's best sparkling values.